Waitrose Food and Drink Festival 2023 Love them or hate them food and drink festivals have become part and...
There are voices in the trade that need to be recorded so that as we move forward their experience...
It’s that time of year when I start popping corks. As the festivities approach, I find myself looking for...
Ferg & Harris, a new, luxury scotch whisky brand, has launched a rather outstanding Speyside 12-year-old whisky, which it...
I do not exaggerate when I write that Amanda Barnes’ self-published book on South American wines is one of...
Some of you, I’m sure, will know that AWE member, Anne Krebiehl MW, is walking a new path in...
Cap Classique celebrates 50 years. This new wine history began with Kaapse Vonkel 1971. Kaapse Vonkel translates...
THE BEST WINE BOOK IN THE WORLD FOR PROFESSIONALS IS ‘WINE PRODUCTION AND QUALITY’ BY KEITH GRAINGER AND HAZEL...
July 2015-Thursday 9th July, Lunchtime…We depart the heart of Haut-Rhin for the Vosges mountains and La Vallée de Munster,...
Recently at a friends’ house we had an excellent supper, with lovely food accompanied by excellent wine, great company...
