Ferg & Harris, a new, luxury scotch whisky brand, has launched a rather outstanding Speyside 12-year-old whisky, which it...
When you think of Brazil, you think of sandy beaches, rainforests, carnival and caipirinha, the national drink made from...
Review of The Wines of Provence – Tricolour, by Göran Boman (published 2019, 280 pages, £29.99 from Amazon) When...
BBC Radio 4’s In Touch programme came into, AWE member, Richard Lane’s classroom at WSET School London last week, and...
This wine was lovingly made by Michel Esmonin in 1996. Astonishingly fresh and still full of dark fruit aromas...
On Tuesday 7th June, 6 intrepid AWE members journeyed to Stevenage in Hertfordshire, home of The Wine Society. We...
No matter how often you hear about the work winemakers are doing in the interests of sustainability, seeing it...
I thought I would just share this piece from Jancis’ website, which brings back memories of living in rural...
Some of you may say I know all about Piwis, others may say I know nothing, “What’s a Piwi?”...
